Serve with homemade garlic bread for a tasty midweek treat.
How To Make Tortellini Alfredo
Start with cooking the pancetta (or bacon) until crisp. Once cooked remove from the pan leaving a little of the grease to cook the garlic in. Cook the garlic quickly before adding the cream. Heat the cream and add the grated cheese. Allow the cheese to melt into the sauce and then add the spinach. Allow the spinach to cook into the sauce and add the partially cooked tortellini. Let the pasta finish cooking in the sauce and add the pancetta before serving. Erren’s Kitchen is written and produced for informational intentions only. We are not certified nutritionists, and the nutritional information found on this site has not been assessed or authorized by a nutritionist or the FDA. The nutritional information found in our recipes is offered as an estimate and should not be considered a guarantee or fact. The estimated data is provided as a courtesy and calculated through a third-party online nutritional calculator, spoonacular API. Although we do our best to provide accurate nutritional information, these figures should be considered rough estimates. Many factors, such as brands or products purchased and the nutritional fluctuations that naturally occur in fresh produce, can alter the effectiveness of the nutritional information in any recipe. Furthermore, various online calculators provide different results depending on their particular algorithms and nutrition fact sources. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator.
