This recipe can be adapted to be even quicker. I often throw the vegetables in the food processor and chop them all together (small, but not finely chopped). Done that way, it only takes about 20 minutes from pot to plate, but you’ll have to play with it and test the vegetables before serving. This is such warming comfort food and my son just loves it! He’d never guess it was packed with vegetables! If you love tortellini recipes, I have a fantastic Tortellini Alfredo recipe you should check out, it’s slightly more grown-up and dinner party-worthy!
Italian Soup
Let’s talk about Italian Soup, most vegetable soup bases consist of something called soffrito. This is simply a vegetable mix of onion, carrot, and celery. This is the perfect base for any Italian soup and is something I use all the time.
Step By Step Instructions
Saute the vegetables in olive oil until slightly soft. Then add the garlic and cook another minute. Add the tomatoes, stock, and some chopped parsley and allow to simmer for about 30 minutes (depending on how small you chop the vegetables). Serve hot with grated cheese, enjoy! Erren’s Kitchen is written and produced for informational intentions only. We are not certified nutritionists, and the nutritional information found on this site has not been assessed or authorized by a nutritionist or the FDA. The nutritional information found in our recipes is offered as an estimate and should not be considered a guarantee or fact. The estimated data is provided as a courtesy and calculated through a third-party online nutritional calculator, spoonacular API. Although we do our best to provide accurate nutritional information, these figures should be considered rough estimates. Many factors, such as brands or products purchased and the nutritional fluctuations that naturally occur in fresh produce, can alter the effectiveness of the nutritional information in any recipe. Furthermore, various online calculators provide different results depending on their particular algorithms and nutrition fact sources. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator.
