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We are big fans of vegan oatmeal cookie recipes, and after sharing my peanut butter banana oatmeal cookies, it’s time for the old-time classic oatmeal raisin cookies. These are naturally chewy, sweet, and full of oats to bring you fiber and energy in the morning. So let’s see how to make eggless oatmeal raisin cookies. Ingredients and Substitutions All you need to make oatmeal raisins cookies without eggs or dairy are a few simple ingredients....

I love making cakes and cupcakes of all sorts, but let’s be honest. They are never as good and as pretty without frosting. I’ve made many frosting recipes before with funky ingredients, like my Cashew Frosting Protein Powder Frosting Vegan Coconut Cream Frosting. This vegan frosting is the simplest of all. It’s a smooth, creamy frosting to spread on top of cakes, cupcakes, muffins, and cookies to give them a delicious vanilla-flavored accent....