Posts

Today, I’m excited to share my favorite Raspberry Tart recipe. This heavenly dessert perfectly balances sweet and tart. Whether you’re hosting a fancy dinner party or simply craving a delectable treat, this Raspberry Tart recipe is sure to delight your senses and leave you wanting more. If you enjoy this recipe, why not try my Blueberry Tart or Cherry Vanilla Shortbread Tart too? What You’ll Need How To Make Creating this delectable Raspberry Tart is a breeze!...

Marshmallow-Surprise Hot Cocoa Cookies These marshmallow-surprise hot cocoa cookies kick off with a soft and chewy chocolate cookie, amped up with a dose of hot cocoa mix for extra richness. Finished with a gooey marshmallow dipped in melted chocolate, they’re basically a cookie version of a marshmallow-filled hot chocolate bomb! Get The Recipe: Marshmallow-Surprise Hot Cocoa Cookies S’mores Cookie Bars Graham cracker and brown sugar cookie dough hug a thick layer of marshmallow creme with lots of chocolate chips in these absolutely delicious s’mores cookie bars....

I love to share crumble or cobbler recipes because they are the easiest and most delicious desserts to bring a sweet touch to your meal. I make them all the time, because there’s almost always a fruit in season to make my Apple And Peach Crumble, Feijoa Crumble, Rhubarb Crumble, or Blackberry Crisp. In sprint and early summer, I make my now classic and traditional strawberry crumble. What’s Strawberry Crumble?...

I am not sure what I can add to describe these cookies. They certainly steal all the attention from any classic vegan cookie recipe. Not only do they taste amazing, but they also look irresistible with their perfect crisp on the outer edges due to the mechanical scoop I am using to release the dough. If you’ve been visiting The Conscious Plant Kitchen for a while, you know our passion for peanut butter and cookies....

Christmas means cake, and when we’re not making our Vegan Red Velvet Cake or our Vegan Bundt Cake, we make this classic vegan Christmas cake! Ingredients and Substitutions This vegan Christmas cake uses many ingredients, so be prepared for a long baking session here. It’s not a complicated recipe, but it requires love and patience. Luckily, this vegan Christmas cake recipe doesn’t require soaking the dried fruit overnight, saving you some time....

Want a tangy and refreshing coleslaw that steals the spotlight at your next barbecue or picnic? Then get ready to wow your guests with this Vinegar Coleslaw recipe, a cool twist on the classic favorite. With vibrant colors, crispy cabbage, and a zingy vinegar dressing that’ll make your taste buds dance. Whether you pair it with juicy hamburgers or mouthwatering Grilled Ribs, this coleslaw guarantees a burst of flavor in every bite....

I love the 4th of July! At home in New Jersey, we gather together and hang out by the pool for the entire day, eat barbecue food, and finish off the day with fireworks. This red white and blue sangria is something I always make for these glorious summer gatherings. Serve this fantastic drink alongside your favorite barbecue food or with appetizers like my Feta & Caramelized Onion Tarts or Garlic & Herb Cream Cheese Stuffed Peppadews to get the party started....

If you have a passion and love for healthy breakfast recipes, you might have tried my pitaya bowl but now is time for something else! What Is Açaí? Acai berries (pronouced a·sai) are small fruits with a dark purple color growing on the acai palm tree in South America. While acai is not easy to buy fresh, many grocery stores sell frozen acai puree packets, perfect for smoothies and smoothie bowls....

If you love shortbread cookies but want to make them a little bit healthier, with fewer carbs, and avoid wheat flour, this is the recipe for you. Almond Flour Shortbread cookies are made with a handful of ingredients and ready in no time to enjoy for breakfast, snack, or dessert. Why You’ll Love This Recipe These 3-ingredient almond flour cookies are super simple to make and ready in less than 30 minutes....

I love making healthier versions of the classics. This recipe is a healthier alternative to Vegan Waffles just like my Vegan Buckwheat Crepes are a healthier take on my Vegan Crepes. I’ve developed a great appreciation (and expertise) for recipes with buckwheat. What Are Buckwheat Waffles? Buckwheat Waffles are like my classic vegan waffles recipe but made with buckwheat flour. Buckwheat flour is an amazing flour to use in vegan buckwheat recipes....

Cavatelli and Broccoli was a dish my Italian grandmother made for me often. She had a way of making simple ingredients come together to make something amazing, and this dish is the perfect example. It’s comforting, full of flavor, and just plain delicious! So whether you’re looking for an easy weeknight meal or a cozy weekend dinner, Cavatelli and Broccoli should be at the top of your list! Step By Step Instructions Cut the florets from 1lb of broccoli where their stems meet their stalks with a sharp knife....

Easy Chicken Wing Recipe These chicken wings are absolutely delicious! They’re crispy, sticky sweet, and sour. Best of all – they’re a cinch to make! You just marinate and cook. They’re perfect for anything from a party appetizer or to serve as a main meal. Add the chicken wings and coat in the marinade. Cover with plastic wrap, and marinate in the refrigerator for 1-8 hours. Remove the wings and leave behind as much marinade as possible (it’s going to be our sauce)....

A One Bowl Recipe These Cookie bars are literally the most simple thing you will ever bake. You don’t need to be a master baker to perfect this recipe. You will be thrilled with the results. If these are a winner, why not try my Salted Toffee Cookie Bars or Double Chocolate Chip Cookie Bars, once you’ve made cookie bars, you’ll never go back! My twist on these chocolatey delights is to use cinnamon and nutmeg as well as vanilla, resulting in a mouth-watering spiced surprise....

Who doesn’t love Chocolate Frosted Donuts? Baking homemade donuts is not only healthier, but it’s fun too, and this is one of my favorite recipes. They’re perfect for breakfast, brunch, dessert, or as a snack. I’m a big fan of homemade donuts – I mean, who isn’t, right? Ever since I got my first donut pan, I’ve had a lot of fun creating recipes to use it, like my Old Fashioned Glazed Donuts, Chocolate Glazed donuts, and my Iced Vanilla Donuts....

How to Make Classic British Flapjacks Start with melting butter in a pan with syrup, brown sugar, mixing over medium-low heat until well combined and fluid. You want to mix well so that no separation of the butter is visible. Syrup: This recipe calls for Golden Syrup, which is commonly used in British baking (it can be found in the baking section of American grocery stores). If you can’t find it and you’re in the US, I recommend using dark corn syrup, maple syrup, or honey....

I love everything pumpkin for Fall, and so after making my Pumpkin Stick Cookies, Pumpkin Pie Cookies, or Almond Flour Pumpkin Cookies, I wanted to make soft and thick cookies loaded with pumpkin flavors. These pumpkin cookies couldn’t be any easier. They only take 4 base ingredients and are ready in about 25 minutes. They are just slightly crunchy when combing out of the oven and become softer as they cool down....

Let’s step into the world of baking with a dessert that is both easy to make and super yummy – the Strawberry Galette! This dessert is like a free-form pie filled with fresh strawberries and wrapped in a crispy puff pastry. It’s the perfect treat for summer! We also add a touch of orange flavor to make it extra special. So grab your apron, and let’s start this exciting journey!...

Gluten-Free Banana Pancakes Ideal for individuals with gluten intolerances, these delectable Gluten-Free Banana Pancakes utilize alternative flours to achieve a delightful, airy texture. Get The Recipe: Gluten-Free Banana Pancakes Banana Cake With Sour Cream Indulge in this delectable Banana Cake crafted from sweet, ripe bananas and adorned with a zesty sour cream frosting. Simple yet utterly delicious. Get the Recipe: Banana Cake With Sour Cream Banana Pudding Cookies These Banana Pudding Cookies are super easy, super soft, and ultra chewy and have the perfect amount of banana flavor....

Embarking on a culinary adventure can be an exciting and delicious journey. In this gastronomic exploration, we will delve into the world of foods that start with the enigmatic letter “X.” From exotic fruits to delectable dishes, this list showcases 25 extraordinary edibles that may surprise and delight your taste buds. So, let’s embark on this flavorful voyage and discover the X-factor of these unique foods. International Delights ? Xacuti Xacuti Curry is a traditional Goan curry dish incorporating spices like cumin seeds, cardamom, and cloves to create a flavorful base....

Are you looking for a delicious drink to cool down with this summer? Look no further, because this Fresh Squeezed Lemonade is the perfect drink for you! It’s sweet, fruity, and refreshing – perfect for a hot day. Plus, it’s really easy to make! All you need are three ingredients and my helpful tips. You can have your own homemade lemonade in just minutes. In a pot over medium heat, add sugar, lemon zest, and two cups of hot water....