There are times when I want to put together a very quick yet healthy, bready something to feed my kids. While I always have my Spinach Tortillas or my 2-Ingredient Bread but they are slightly larger servings. So I knew I had to come up with something small, simple, and I really wanted to use some of my sweet potatoes! Ingredients Only two ingredients are what you need for these bread rolls....
Eggplant Parmigiana with Vodka Sauce Give this authentic Italian recipe for eggplant parmigiana a try. Baked with a flavorful tomato and vodka sauce, this delicious vegetarian dinner is a hearty and satisfying meal bursting with tasty flavors.Get the Recipe: Eggplant Parmigiana with Vodka Sauce Ratatouille Ratatouille is a delightful French vegetable stew that features end-of-summer vegetables like eggplant, zucchini, tomatoes, onions, and bell peppers. Get The Recipe: Ratatouille Baked Eggplant Parmesan This Italian recipe takes the fuss out of classic Eggplant Parmesan....
Roasted Broccoli makes the perfect side for this delicious dish. Cottage Pie With A Twist A true classic, but this version is a little different than your average cottage pie recipe – It’s topped with a layer of creamy, cheesy potato slices. This recipe will change the way you look at the classic, forever! Sure, you may love the original, but seeing the gravy bubbling through those cheesy, crispy potatoes is a beautiful sight!...
Do you remember those blue tins filled with buttery, sweet cookies that would pop up in stores around the holidays? My grandmother would always buy them, and have them out for us when we visited. I LOVED those cookies. These cookies are reminiscent of those blue tinned cookies we’d have every Christmas and I hope they become a tradition for you. Homemade cookies are perfect to give as edible gifts!...
As a French couple, we had to share a vegan brioche recipe on the blog. You might have tried some of my other French baking recipes, like my Vegan Almond Croissant Pastry, Almond Croissant Cookies, or Eggless Almond Flour Cake. I was born and raised snacking on brioche as a kid, so now this is the version we share with our kids on the weekend. The classic brioche is not vegan since it is made with butter, eggs, and dairy milk....
I love making simple plant-based bread like my Oat Flour Bread, 2-Ingredient Bread, Vegan Keto Bread Recipe, or Vegan Gluten-Free Bread. Making your own bread is extremely satisfying. Is Traditional Irish Soda Bread Vegan? No, unfortunately, traditional Irish soda bread is made with dairy, often including buttermilk, butter, and sometimes eggs. So classic Irish soda bread is not vegan but here I am showing you how to make a vegan version of the Irish soda bread in less than 30 minutes....
They are the best fall dessert for vegan Thanksgiving or simply to serve as a tea cake in Autumn. I love the fall season, all the pumpkin spice flavors are so wonderful and this vegan pumpkin bars is perfect for pumpkin lovers. It’s also the easiest vegan pumpkin cake I’ve ever made. It bakes in less than 25 minutes, and the moist, fluffy pumpkin bars are even better than my vegan pumpkin bread....
Plus, these almond cookies are also egg-free, dairy-free, gluten-free, and vegan-friendly! This 2-ingredient almond cookie recipe is the ultimate cookie season recipe for those who wants cookie recipes that are done quickly with minimal ingredients. I love to make baking recipes with as few ingredients as possible. Just try my 2-Ingredient Donuts, 2-Ingredient Fudge, or 2-Ingredient Banana Donut Holes to check what I mean! So what if I tell you that you can make delicious vegan cookies with two ingredients?...
Ice Cream Loaf Cake This ice cream loaf cake has tasty layers of buttery sprinkle cake and ice cream, topped off with chocolate ganache and sprinkles for a fun finishing touch. For the best results, check out the recipe notes and video tutorial before you start! Get The Recipe: Ice Cream Loaf Cake Apple Cinnamon Bread Indulge in this apple cinnamon bread, a delightful treat that’s buttery, moist, and cake-like, with an abundance of apples in every slice!...
Bonus, these peanut butter banana balls are vegan, refined sugar-free, and dairy-free. I love making simple and delicious post-workout snacks. I’ve learned from my background in chemistry and nutrition what are the ingredients you should include for their nutritional benefits and which you must include to form balls that stick together. You might have tried some of my workout snacks like my Strawberry Protein Balls, Brownie Protein Bites, or Vegan Protein Balls....
Side dishes need never be boring, and this recipe is an example of how to create a tasty side dish everyone will crave. Easy and delicious! This dish is so good that kids and adults will love it and ask for it time and time again! It is so versatile that it compliments any main meal, why not serve with Creamy Mushroom Chicken and Best Ever Mashed Potatoes for the ultimate midweek feast?...
Please Note: This recipe was updated to have a more brownie-like texture. If you’re a fan of the original recipe, don’t panic – it can be found here! If you love chocolate cookies, you’ll love these dark, chewy delights. Plus, they can be frozen and baked whenever you need a chocolate fix! I love the combination of chocolate and sea salt, so I added an optional step of flaked salt that balances out the sweetness perfectly....
Indulge in a delightful homemade treat with this scrumptious Chocolate Chip Ice Cream recipe! Whether you have an ice cream maker or prefer the no-churn method, this recipe is designed to satisfy your sweet tooth. Creamy, rich, and studded with delightful chocolate chips, this homemade ice cream is a crowd-pleaser. With simple ingredients and easy-to-follow steps, you’ll enjoy scoop after scoop of this delectable frozen dessert in no time. So, grab your favorite mixer or ice cream maker, gather the ingredients, and let’s embark on a journey to create a truly irresistible homemade chocolate chip ice cream!...
I love making my own breakfast food, from my homemade granola to protein bars. I make everything homemade. So here is a new protein powder recipe for you: fluffy chocolate protein pancakes! Ingredients and Substitutions It’s very simple to whip up a batch of protein pancakes using chocolate protein powder and a few basic ingredients. All-Purpose Flour or spelt flour or all-purpose gluten-free flour. Learn how to measure your flour....
Ready in under 15 minutes it’s a fresh alternative to store-bought drinks. Perfect for kids’ parties and summer gatherings. One of the things I love about summer is the fresh, sweet citrus available at grocery stores. When I was a kid, I loved orange Hi-C. The thought of the big can with the triangle-shaped hole in it brings back so many memories of summer vacation, poolside lunches, and days at the beach....
Serve alongside guacamole and homemade salsa for a fresh, spicy meal everyone will love. I adore seafood, and my favorite is shrimp. When you cook with shrimp, you know you’re getting a quick, easy, and tasty treat, and this shrimp taco recipe is no exception. This recipe is a real crowd-pleaser because it provides everything you need for the spicy shrimp but allows you to choose your own toppings, so everyone gets a taco just as they like it!...
I continue my series of veganized French recipes with these French-style green beans, following my Vegan Crepes, Vegan Almond Croissant Pastry, and Vegan Madeleines. The secret of French Green Beans is to cook the green beans in extra-virgin olive oil, not in butter! Plus, French people cook green beans in sautéed shallots instead of onions and top their green beans with toasted sliced almonds. I grew up eating green beans cooked this way, and I really think that shallots, olive oil, and almonds make green beans so much tastier!...
This easy apple cake can be made without a mixer. Because it uses melted butter as opposed to softened, you can literally throw all of the ingredients in a bowl and mix it up with a wooden spoon! To freeze this Glazed Apple Bundt Cake, just bake it without the glaze and freeze in an airtight container for up to four months. Once thawed you can re-heat it and add the glaze before serving....
Perfect with any salad or served as a party dip, this will be your go to dressing for years to come! Salads can be bland and boring and I’m always looking for ways to dress them up and make them interesting. Instead of buying a branded ranch dressing, I decided to make my own. Boy was this a great idea! It was fresh, tasty, and didn’t have all the additives you find in store-bought bottles....
Making pie dough from scratch can seem daunting, but it’s really very easy to make. If making pie dough from scratch intimidates you, I promise you that with this guide, you’ll be a pro in no time! I’m here to walk you through the simple steps so that you can make your own delectable pie dough entirely from scratch. Not only that, but I’m sharing my favorite pie dough recipe that’s foolproof, flaky, and filled with a buttery flavor....
