This dense and indulgent bakery-style pound cake is perfect for dessert or a coffee break treat. Rich, buttery chocolate swirled cake topped with a sugary crust – what could be better?
How to Make Marble Cake
Start with melting the chocolate (for more information on how to properly melt chocolate, see my guide on How to Melt Chocolate). Then set adise to cool. Then beat together the butter and sugar until light and fluffy. Then add the eggs. Followed by the vanilla beans, and yogurt and beat until smooth. Add the dry ingredients. Mix just until combined. Transfer 1 cup of the batter to the bowl and mix with the melted chocolate and stir until smooth. Spoon the batter alternating the vanilla and chocolate batter into the prepared pan. Using a butter knife, cut swirls in the batter. Bake and allow to cool for 5 minutes before applying the glaze. The sugar will form a lovely, crisp topping as it sets. Let cool completely before serving. Erren’s Kitchen is written and produced for informational intentions only. We are not certified nutritionists, and the nutritional information found on this site has not been assessed or authorized by a nutritionist or the FDA. The nutritional information found in our recipes is offered as an estimate and should not be considered a guarantee or fact. The estimated data is provided as a courtesy and calculated through a third-party online nutritional calculator, spoonacular API. Although we do our best to provide accurate nutritional information, these figures should be considered rough estimates. Many factors, such as brands or products purchased and the nutritional fluctuations that naturally occur in fresh produce, can alter the effectiveness of the nutritional information in any recipe. Furthermore, various online calculators provide different results depending on their particular algorithms and nutrition fact sources. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator.
