It’s a really nice change from traditional BBQ sauce. So if you’re looking for something a little different and super yummy – try this recipe. If you’re a regular reader of this blog, you probably know that I’m a brand ambassador for Peppadew®. They asked me to create a BBQ recipe. The first thing that came to mind was using their roasted red peppers. They are great for making sauces with because they blitz down so smooth and make a silky, flavorful base for sauces. Slather over your bbq meat for a truly fresh approach to outdoor cooking! I love making homemade sauces, why not try my Easy Homemade Tomato Sauce too! This recipe uses a lot of ingredients, but don’t let that fool you – it’s super simple to make. You just throw everything into a food processor.
Why Homemade BBQ Sauce?
Why not? It only takes minutes and the ingredients are fresh and bright, homemade bbq sauce has all the flavor and none of the additives, it’s a win win!
Step By Step Instructions
Put all the ingredients into the blender or mixer. Blitz it down until smooth. Baste over your favorite bbq meat and enjoy! That’s it – it’s ready to use! I’ve tested this sauce on chicken, ribs and we’ve also used it as burger relish and a dip, which was fabulous. It’s a really nice change from traditional BBQ sauce. So if you’re looking for something a little different and super yummy – try this recipe. This is a sponsored content written by me on behalf of Peppadew®. The opinions and text are all mine. Erren’s Kitchen is written and produced for informational intentions only. We are not certified nutritionists, and the nutritional information found on this site has not been assessed or authorized by a nutritionist or the FDA. The nutritional information found in our recipes is offered as an estimate and should not be considered a guarantee or fact. The estimated data is provided as a courtesy and calculated through a third-party online nutritional calculator, spoonacular API. Although we do our best to provide accurate nutritional information, these figures should be considered rough estimates. Many factors, such as brands or products purchased and the nutritional fluctuations that naturally occur in fresh produce, can alter the effectiveness of the nutritional information in any recipe. Furthermore, various online calculators provide different results depending on their particular algorithms and nutrition fact sources. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator.
