Great for a picnic basket treat. It’s a deliciously simple recipe and a real crowd-pleaser. If you’ve never heard of a Piquante pepper, now is the time to try them! These little peppers are a wonderful, sweet and spicy petite pepper that is available in many varieties from mild (my favorite) to hot which I bought once and it was too hot for me, but if you like hot and spicy – go for it. I’ve seen them in the supermarket pre-stuffed, but after sitting in the jar of oil, they really lacked taste and the creaminess they need to cut the heat and make them more enjoyable Making them is so easy. Just mix up the filling and either pipe or spoon in the mixture. I do find piping the filling easier when doing larger amounts. Like with my Cream Cheese Stuffed Peppadews. Erren’s Kitchen is written and produced for informational intentions only. We are not certified nutritionists, and the nutritional information found on this site has not been assessed or authorized by a nutritionist or the FDA. The nutritional information found in our recipes is offered as an estimate and should not be considered a guarantee or fact. The estimated data is provided as a courtesy and calculated through a third-party online nutritional calculator, spoonacular API. Although we do our best to provide accurate nutritional information, these figures should be considered rough estimates. Many factors, such as brands or products purchased and the nutritional fluctuations that naturally occur in fresh produce, can alter the effectiveness of the nutritional information in any recipe. Furthermore, various online calculators provide different results depending on their particular algorithms and nutrition fact sources. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator.
