This amazing cake makes an impressive centerpiece for any party or family gathering. Serve alongside Double Chocolate Chip Muffins for the perfect spread. This recipe was a mistake.  A beautiful mistake, but a mistake all the same. It was born from a recipe development that went wrong but turned out amazing in the end. I made a chocolate chip cake but found it wasn’t quite sweet enough. I had friends coming over and I wanted to save the cake. Inspiration struck and I made some caramel, drizzled it over the cake, and voila! Who wouldn’t love a chocolate cake with caramel? It will look like this cake has a lot of sugar because it calls for three different types, but each type of sugar is a fairly small amount.  I used both dark and light brown sugar because I wanted different depths of flavor and the superfine, granulated sugar adds a bit more sweetness. That said, you can use semi-sweet, bitter-sweet, dark, or milk chocolate chips too to make the filling. Just keep in mind that milk chocolate will make a much sweeter filling. This is a truly delicious cake and I hope you enjoy it! If caramel is your thing, I have an equally fabulous recipe for Caramel Banana Cake, give it a go, you just can’t lose with caramel. Erren’s Kitchen is written and produced for informational intentions only. We are not certified nutritionists, and the nutritional information found on this site has not been assessed or authorized by a nutritionist or the FDA. The nutritional information found in our recipes is offered as an estimate and should not be considered a guarantee or fact. The estimated data is provided as a courtesy and calculated through a third-party online nutritional calculator, spoonacular API. Although we do our best to provide accurate nutritional information, these figures should be considered rough estimates. Many factors, such as brands or products purchased and the nutritional fluctuations that naturally occur in fresh produce, can alter the effectiveness of the nutritional information in any recipe. Furthermore, various online calculators provide different results depending on their particular algorithms and nutrition fact sources. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator.

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