Let’s bake some super easy last-minute Christmas cookies, starting with a batch of these raspberry thumbprint cookies made with the most simple 3 ingredients!

Ingredients and Substitutions

The purists will tell you that the recipe is actually a 4-Ingredient Thumbprint Cookie recipe because of a dollop of jam added to the center. But, the cookies are made of the most basic 3 ingredients, so that’s what I’m counting here! Anyway all you need to make these jam thumbprint cookies are:

All-Purpose Flour – You can also use a gluten-free all-purpose blend to make vegan, gluten-free thumbprint cookies. However, if you prefer to use almond flour, try my almond flour thumbprint recipe instead. Vegan Butter – Or any butter you like if you are not on a vegan lifestyle yet. You can also use a vegan spread. Sugar – Any granulated sugar works well, white sugar, unrefined cane sugar, or even coconut sugar for a healthy twist. Just keep in mind that coconut sugar changes the color of the batter into a brownish cookie batter.

How To Make 3-Ingredient Thumbprint Cookies

It’s fascinating how many shortcuts you can take in classic recipes, and you know how much I love making easy cookie recipes with minimal ingredients! So let me share how to make these lovely shortbread cookies with 3 ingredients and just 20 minutes.

Thumbprint Filling Options

Now, fill the thumbprint cookies with your favorite ingredient. It can be:

Raspberry Jam Strawberry Jam Apricot Jam Peanut Butter Piece of Dark Chocolate

Add-Ons

You can add some extra flavors to this thumbprint cookie dough. When beating butter and sugar, add some of the below for a boost of flavor:

1/4 teaspoon of sea salt 1/2 teaspoon of almond extract – delicious with raspberry jam. 1/2 teaspoon of vanilla extract- always good with any thumbprint cookie filling. 1/4 teaspoon of peppermint extract for a peppermint thumbprint cookie, delicious if you add a dark chocolate piece in the thumbprint!

Storage Instructions

These vegan thumbprint cookies can be stored for up to 1 week in a cookie jar at room temperature. You can freeze leftover thumbprint cookies and thaw them the day before at room temperature.

If you like vegan cookies, you’ll love these ones:

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