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Halloween Chocolate Cookies Here’s a fun recipe for Halloween-themed chocolate sugar cookies! You can use either icing recipe linked below or your go-to sugar cookie icing. Enjoy! Get The Recipe: Halloween Chocolate Cookies Homemade Halloween Oreos These homemade Halloween Oreos are such a fun treat for the holiday! They’re super easy to whip up and taste way better than the store-bought ones! Get The Recipe: Homemade Halloween Oreos Pumpkin Chocolate Halloween Cake Make this pumpkin chocolate Halloween cake for some holiday fun!...

I adore enriched dough treats! Whether it’s Classic Cinnamon Buns draped in a Cream Cheese Glaze, delectable Monkey Bread, or Cinnamon Rolls with Apple Pie Filling crowned with Caramel Icing, I find them irresistible – I could easily devour an entire pan! Speaking of heavenly treats, let me introduce you to the world of homemade Sticky Buns! This recipe is a game-changer for anyone craving something scrumptious and indulgent. Ideal for breakfast, brunch, or as a sweet snack, these buns are guaranteed to dazzle with their soft, fluffy texture and deep, caramelized flavor....

Honey Buns Channel your inner child with these Homemade Honey Buns! They’re even better than the ones you remember, boasting a pillowy-soft dough, a swirl of gooey cinnamon filling, and a glistening honey glaze. These buns are sure to become a new favorite, perfect for a nostalgic afternoon treat or a quick and delicious breakfast on the go. Get The Recipe: Honey Buns Baked French Toast Maple Cinnamon Skillet Indulge in a delightful breakfast or brunch with a delectable baked French toast maple cinnamon skillet....

Serve this recipe alongside Roasted Broccoli, Bacon Wrapped Sausage Stuffing and Mashed Potatoes for the perfect holiday sides. Quick and Easy Creamy Garlic Mushrooms With the holidays around the corner, I’m always looking to create easy sides that can be made on the stove instead of taking up precious space in the oven. This recipe is not only quick and easy, but it’s absolutely delicious! How to Make Creamy Garlic Mushrooms Start with slicing the mushrooms....

Mushroom Rice for Any Occasion Who doesn’t love a good rice dish? A one-pot rice dish is even better! This dish uses dried mushrooms for extra flavor and uses the water they’re soaked in to make a rich mushroom stock. I have a vegetarian friend who eats this as a main meal, but it’s a great accompaniment for anything from chicken to roast beef. White Rice vs Rice Pilaf The difference between white rice and rice pilaf is white rice is cooked in salted water, while rice pilaf is cooked or baked in stock or broth....

Serve with roasted asparagus and rice pilaf, for an easy dinner that’s sure to impress. If you love garlic, you’ll devour this garlicky lemon and butter shrimp dish! Best of all – it’s on the table in just minutes. What more could you ask for on a busy weeknight? Step By Step Instructions Prepare the shrimp by patting it dry with paper towels Then season the shrimp with salt and pepper....

Don’t want to wait too long for your Cinnamon Buns? Try my Quick Rise Cinnamon Rolls for a speedy shortcut! Perfect Homemade Cinnamon Buns This was one of the very first recipes I ever developed. I created it for my son when he was little. He’s is a huge fan of anything cinnamon. Ever since then, this is my go-to recipe when I want to give him an extra special breakfast treat....

Inflammation is a normal immune response that helps the body fight off infection and injury. However, chronic inflammation can be harmful to health and has been linked to a number of diseases, including heart disease, stroke, cancer, and Alzheimer’s disease. There are a number of things you can do to reduce inflammation, including eating an anti-inflammatory diet. An anti-inflammatory diet is rich in fruits, vegetables, whole grains, and plant-based protein, and it is low in processed foods, unhealthy fats, and sugar....

One Pot Hamburger Stroganoff This super easy one-skillet ground beef stroganoff is creamy, tasty, and just right for those busy weeknights. Whip it up in under 30 minutes with simple ingredients! Get The Recipe: One Pot Hamburger Stroganoff Slow Cooker Crock Pot Chicken Breasts This slow cooker chicken breasts recipe makes juicy, flavorful chicken that’s perfect for any meal. The savory seasoning blend, combined with onions and garlic, adds a burst of flavor, making it a versatile option for salads, sandwiches, tacos, and more....

You love my banana donut holes so much that they inspired me to create more easy donut recipes. I have been playing with yogurt and self-rising flour to create my 2-ingredient donut recipe, sweet potato donuts, and my air fryer donut holes. Then, came to me the idea to use lemon yogurt to make lemon donuts. After a few trials, I decided to add lemon juice to the dough, the acidity in lemon juice activated baking powder in the self-rising flour which result in ultra-fluffy donuts....

Almond horn cookies are traditionally made in Germany around Christmas using marzipan paste from the store and almond flour. My version is easier, made with simple pantry ingredients, no egg whites, no fat, and no dairy. Because the cookies have no fat and use powdered sugar, it create a soft, chewy, sticky almond cookie. It’s like eating baked marzipan. I like to decorate the horn cookies by adding a few sliced almonds on top of the center of each horn cookie for crispiness and then dip each ends into melted dark chocolate....

I love my healthy banana brownies so much that I had to try a version using applesauce. The result is as good, less sweet of course because applesauce contains less sugar than bananas. That’s also because applesauce is watery. So, to make brownies with just 3 ingredients with it, you must use more unsweetened cocoa powder, which results in a more bitter flavor. But don’t worry, I found a quick fix to that!...

Banana syrup is a simple syrup with a delicious banana flavor. Like all simple syrup, it’s mainly made of sugar and water, then flavored with ripe bananas. While classic banana syrup uses banana flavors or banana flesh, this recipe reuses banana peels that you would have otherwise thrown. Why You’ll Love This Syrup Banana syrup is naturally: Gluten-Free Dairy-Free Vegan Grain-Free Paleo-Friendly if using coconut sugar. Only 4 Ingredients...

If you love dessert for breakfast, great news, you can have a piece of these fudgy oatmeal brownies with no guilt. Why You’ll Love These Brownies These healthy oat brownies are packed with all the basic wholesome food breakfast should include but packed and shaped like vegan brownies. It’s also naturally allergy friendly as it’s: Gluten-Free Dairy-Free Egg-Free Oil-Free Banana-Free – We love bananas, but if you don’t, these brownies are a great alternative to our peanut butter banana brownies....

Avocado and chocolate are made to be together. It might be surprising at first, but after testing this in my chocolate avocado pie or avocado chocolate mousse, you’ll understand! Avocado adds all the creamy, fudgy texture to cocoa powder. It creates the most decadent fudgy, moist chocolate bread with all the benefits of avocado. Ingredients and Substitutions All you need to start baking this amazing moist chocolate bread are:...

If you love chia seed pudding, like my Tiramisu Chia Pudding or Protein Chia Pudding, you should try flaxseed pudding next. It’s a delicious alternative to chia seeds, packed with fiber and healthy Omega-3 fatty acids. What Is Flaxseed Pudding? A flaxseed pudding is a high-fiber, high-protein sweet breakfast made from ground flaxseeds soaked in plant-based milk. It has a pudding-like consistency with a nutty flavor and no pieces of seeds, as you will find in chia seed pudding....

I love baking healthier versions of my favorite food. When I don’t make my 2-ingredient flatbread with flour, Spinach Quinoa Tortillas, or my Spinach Tortillas, I like to use flaxseeds to make vegan, low-carb tortillas for lunch. You will love these wraps if you are after a vegan tortillas that is also: Paleo Keto Low-Carb Dairy-Free Ingredients All you need to make these 2-ingredient flaxseeds tortillas are: Golden Flaxseeds – You can also use brown flaxseeds but they tend to have a fishy taste and strong bitter flavor....

Meatballs are a staple in all Italian households; I grew up making them every Sunday with my grandmother. She made all-beef meatballs, which are delicious, but this way adds a ton of flavor. This recipe is foolproof and I am so pleased to be able to share it with you. It’s so versatile that you can serve them with marinara sauce, Alfredo sauce, or even plain with mashed potatoes....

Overnight oats are amazing for breakfast. They are so easy to meal prep days of healthy breakfast. Plus, even kids love having ready-made breakfasts in the fridge, so they don’t have to wait to be served. When it’s peach season, you can make my vegan peach muffins, vegan peach cobbler, or air fryer peaches and of course now, Peach Overnights Oats! Ingredients and Substitutions All you need to make this simple healthy breakfast for two are:...

For a light supper, serve this comforting soup alongside a warm loaf of garlic bread. Waxy potatoes (which usually are identified by their thin, smooth skin) work best as they hold their shape better than other potatoes after cooking and they smooth nicely when pureed. In the US, a good choice is Yukon Gold or Russet. In the UK, King Edward work well, and In Australia, Dutch Cream are good all-round potatoes....