A few years back, I shared my recipe for a light, dairy-free, whipped coconut cream frosting using canned full-fat coconut milk. It’s basically a vegan whipped cream recipe but made from coconut. Although it does taste coconutty, I love that recipe. But recently, I discovered a dairy-free, thick, plant-based cream made by a brand called Flora, and it tastes so much closer to heavy cream. It’s dairy-free and vegan, and it whips fast....

This is another local New Zealand and Australian recipe using our local plant-based ingredients. Recently, my kids challenged me to make some of their favorite slice recipes, like my Date Loaf, WeetBix Smoothie, or Feijoa Crumble so here’s my version of the classic Weetbix slice reviewed with my French touch of a French expat in New Zealand. It’s a great recipe to use leftover Weetbix too, or the flakes that end up at the bottom of the box....

New Jersey Crumb Coffee Cake Calling all cinnamon lovers! This Crumb Cake recipe is your dream come true. A moist and tender cake is topped with a generous layer of sweet and spiced cinnamon sugar crumble. It’s a warm and inviting flavor combination that will tantalize your taste buds. Get The Recipe: Crumb Coffee Cake Pumpkin Swiss Roll This Pumpkin Swiss Roll is the ultimate treat with its cozy spices and fluffy, creamy filling....

If you like oatmeal cookie recipes I have many options for your, from my Sweet Potato Oatmeal Cookies, my Blueberry Oatmeal Cookies, or my Vegan Peanut Butter Oatmeal Cookies. This is a simple 4-ingredient oatmeal cookie dessert that is perfect for using all the ripe bananas on your kitchen counter. Ingredients and Substitutions Stop throwing ripe bananas. Keep them to make delicious and healthy banana oatmeal cookies! Here’s what you need to make them:...

If you’re looking for a simple and tasty bread recipe perfect for any time of year, look no further than this Applesauce Bread. Made with simple ingredients you probably already have in your pantry, this bread is easy to make and satisfying to eat. The combination of tender crumb and warm spices makes it perfect for breakfast, brunch, or as an afternoon snack. Follow the steps below to create a delicious homemade loaf that your family will love!...

What Are Apricot Bliss Balls? In Australia and New Zealand, energy balls are called bliss balls. These apricot bliss balls are small single-serve energy bites made from dried apricot instead of the classic Medjool dates. They also contain almonds and coconut that add moisture and texture. They are great school snacks or post-workout sweet treats paired with healthy fats. I am always looking for healthy snacks for the kids’ lunchbox or afternoon tea, and these apricot bliss balls are the perfect lunch box addition!...

Frittatas are always great for brunch, but they’re also an easy weeknight dinner. I roasted the vegetables for this frittata, making it easy to prepare. The flavor combinations are Mediterranean inspired, and it’s an easy, delicious dish. Why this recipe works: The sweet red onion, mild bell peppers, and salty feta is a tried and true flavor combination. The eggplant is a delicious replacement for the potato used in traditional frittatas....

If you’ve never had brown sugar cake, you have to try it! It’s one of my all-time favorite cakes and my go-to when I need an easy dessert for last-minute guests. It’s packed full of flavor and a big hit with anyone who has had it. The caramel glaze is the perfect finishing touch, but this Brown Sugar Cake is so delectable it can be served on its own with just a dusting of powdered sugar....

I recently discovered a Chinese grocery store in my town. I love cooking homemade Chinese food, so I just had to stop in. They had an amazing selection of dried mushrooms that I’ve seen in restaurant food but have never seen in the grocery store. The mushrooms I chose were called black mushrooms. They looked like the ones I see most often in Chinese dishes. One of my favorite dishes from my local Chinese restaurant is Chicken with Chinese Mushrooms....

Oat lovers, you must try this homemade chocolate granola recipe for breakfast. This is the best alternative to my Peanut Butter Granola Recipe and my High Protein Granola, and it is perfect for chocolate lovers in the morning. It’s as nourishing as a protein powder oatmeal or chocolate peanut butter overnight oats but better if you are after a crunchy oat breakfast bowl. Chocolate granola is a healthy breakfast cereal mix made from oats, cocoa powder, nuts, and seeds....

I love making cake for my family and after making my Easy Chocolate Cake and Chocolate Peppermint Cake, I wanted to make a recipe as moist as the second, but as simple as the first. I believe I managed to make the best combination of moisture and ease with this recipe, you need to try to let me know if you agree!! Ingredients and Substitutions Self-Rising Flour: Make your own by combining 1 cup all-purpose flour with 2 teaspoons baking powder....

Ready to give your morning a twist of delight? Try this easy homemade Cinnamon Rolls with Apple Pie Filling recipe with a creamy glaze – perfect for breakfast or dessert! are just the ticket to turn any breakfast into a cozy celebration. Infused with the warm spices of cinnamon and dotted with sweet, tender apples, each bun is a hug wrapped in dough just waiting to happen. And that glaze?...

These sones have a special place in my heart. The first time I made them, my son was five. After watching a cooking show with me, he requested cinnamon buns for breakfast. I didn’t have 3 to 4 hours to make classic cinnamon rolls, so I went to work to create a quick alternative. My husband is always telling me that cinnamon is not always the answer when I’m creating new recipes....

You have to try this Creamy Tuscan Chicken—it’s one of my favorites! The tender chicken, creamy sauce, and sun-dried tomatoes create such a rich and comforting flavor. It’s like bringing a touch of Italian elegance right to your table. This dish can be served on its own with a green salad, mashed potatoes, rice pilaf, or over pasta. However you serve it, trust me, everyone will be impressed with this delicious mix of flavors and textures....

There are few things better than a good glazed donut. That sweet layer of sugary goodness makes a good donut simply irresistible. This donut glaze recipe is easy to prepare and oh so delicious. The best part – you can switch it up into a variety of flavors by replacing the milk with your favorite fruit juice or swapping the vanilla with other extracts or citrus zest. I’ve used this recipe for years on my 5 Star rated Chocolate Glazed Donuts....

I’ll let you in on a little secret – When I bake for my family (and not for all of you), I quite often go for cookie bars because they are so easy to make. This is a family favorite. This and my Chocolate Chip Cookie Bars. I started making them when I realized how easy it was to make drop cookies into cookie bars. This method works best with drop cookies....

I love to make banana bread, but sometimes I want a recipe without refined sugar and without tons of additives. I have made many similar loaves of bread, like my No Sugar Banana Bread, 5-Ingredient Banana Bread, or Chickpea Flour Banana Bread, but today I wanted a simple and healthy version that can easily be made gluten-free or oil-free. Whether you like your banana bread with or without oil, with or without gluten, this simple recipe works either way!...

I love making all sorts of recipes with tahini, like my Miso Tahini Dressing, Healthy Lemon Slice, or Dark Chocolate Hummus. It’s a great ingredient that can be used as a swap for peanut butter or cashew butter in some recipes. It bring creaminess and nutrients. Are Tahini Cookies Healthy? Not all tahini cookie recipes are healthy. Most tahini cookie recipes are made with: High-carb flour Lots of sugar High-fat dairy like butter Eggs...

I am a coffee lover and if there’s a season I adore, its fall because of all the pumpkin spice flavors and pumpkin latte. When I am not making my healthy pumpkin spice latte, I like to make this iced version for a refreshing flavorsome coffee. Actually, I never wait for fall to make this and I like to make one anytime I have leftover of my pumpkin puree recipe....

Looking for a delicious and easy-to-make pork burger? Look no further than our juicy pork burgers. They’re perfect for grilling, stovetop cooking, air frying, or baking in the oven. You can’t go wrong with any of these methods – they’ll all result in a delicious burger you can be proud to serve your friends and family. This handy guide will show you many different cooking methods. Use the table of contents below (Click expand and click the link) to quickly jump to the section that interests you....